Those nine months a mom carries her baby are filled with joy, anticipation, and a dose of uncertainty. What the new parents hope for is their bundle of joy to be healthy. Sadly, that is not always the case.
Jennie Wilklow, from Highland, New York, couldn’t wait to meet her daughter. She and her husband were over the moon to hold her in their arms. All the ultrasounds and doctor’s appointment suggested the baby was healthy, so they were eased and never thought sweet Anna would be born with a condition that would change all of their lives forever.
Jennie delivered Anna via C-section at 34 weeks. Doctors told her she looked beautiful and that was all Jennie needed to hear at that point.
Shortly after, the proud mom heard her daughter cry, and that was just another sign that everything was right with her little jewel.
When her husband visited Jennie, he was strangely silent and looked worried and puzzled.
“My husband’s silence scared me; he just sat in shock as the doctor left, and I prodded for more info,” Jennie shared with Cafe Mom.
“He just kept saying, ‘It’s bad.’ What does that even mean? I thought in my head. He told me, ‘Jennie, I looked in her eyes, and she has the most beautiful soul.’”
Anna was diagnosed with harlequin ichthyosis, a rare condition that causes thick diamond-shaped plates that are separated by deep cracks. “As they tried frantically to help her, her skin hardened within seconds (of birth). After hardening, it began to split, causing open wounds all over her body,” Jennie told Cafe Mom.
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Although doctors weren’t sure she would survive, Anna beat the odds and is thriving. “She was beauty in the purest form,” her mom said.
There isn’t cure, and the treatment is quite demanding as it requires constant baths and keeping the skin as much moisturized as possible. “Every couple of hours I covered her with Vaseline and bathed her for many hours of the day. I had dreamed for years about the things my baby would wear, and though it seemed so trivial, it was what I struggled with most,” Jennie said.
In an attempt to raise awareness about this condition, Jennie posts photos of Anna on her Instagram page harlequindiva. She opens up about the everyday struggles and what it is like to have a child with harlequin ichthyosis.
“Anna captured everyone’s hearts because she is the purest form of perfection. Doing the work every day is simple when I’m doing it for her, and with every new accomplishment, the world celebrates with me,” Jennie told Cafe Mom.
She adds, “I now understand that I was given her because of the love I already carried in my heart for my daughter. Anna was meant for me, and I for her, and together we will show the world what true beauty is.”
The Art of Selecting the Perfect Watermelon: A Guide to Sweetness and Ripeness…
The quest for the perfect watermelon is a summer tradition, synonymous with the pursuit of the sweetest, juiciest fruit to grace picnics and gatherings. This guide distills the essence of selecting a watermelon that promises to be both ripe and sweet, ensuring your summer days are filled with the refreshing taste of this beloved fruit.
Understanding Watermelon Ripeness
The journey to finding the perfect watermelon begins with an examination of the stem. A brown stem signifies a watermelon that ripened naturally on the vine, absorbing the sun’s warmth and the soil’s nutrients until it reached peak maturity. In contrast, a green stem indicates a premature pick, where the fruit was plucked before its time, leaving its potential sweetness untapped.
The Significance of the Yellow Spot
A key indicator of a watermelon’s ripeness is the presence of a yellow spot. This spot, often found on the belly of the fruit, tells a story of the watermelon’s time basking in the sun. A pronounced yellow spot is a testament to the watermelon’s adequate sun exposure, contributing to its ripeness. A faint white spot, or the absence of one, suggests a lack of sunbathing, leading to a less ripe fruit.
Assessing Firmness and Sound
The texture and sound of a watermelon provide critical clues to its internal state. Gently pressing on the watermelon should reveal a slight give, indicating ripeness. A watermelon that feels too hard and unyielding suggests it is underripe. Moreover, the sound a watermelon makes when tapped can reveal its water content—a hollow sound signifies a fruit bursting with water, while a dull sound may indicate a lack of juiciness.
Putting Theory into Practice
With these insights, the pursuit of the perfect watermelon becomes an informed search for specific traits: a brown stem, a prominent yellow spot, a slight give upon pressing, and a hollow sound when tapped. These indicators, when present together, promise a watermelon that is not only ripe but also abundantly sweet and juicy.
Upon bringing your selected watermelon home, the moment of truth arrives as you cut into the fruit. A ripe watermelon will reveal a deep red flesh, an indicator of its concentrated sweetness. The texture will be crisp, yet tender, filled with succulent juices that confirm its ripe status. The taste test is the final verification, where the sweetness of the watermelon fulfills the promise of a meticulously selected fruit.
Enjoying the Fruits of Your Labor
Selecting the perfect watermelon is an art form that combines observation, touch, and sound. The reward for this careful selection process is a watermelon that enhances summer meals and gatherings with its optimal sweetness and hydration. Whether enjoyed in slices, cubes, or as part of a refreshing salad, the perfect watermelon stands as a testament to the joy of summer eating.
The journey to finding the perfect watermelon is marked by attention to detail and an appreciation for the subtle cues nature provides. By following these guidelines, you can elevate your watermelon selection process, ensuring that each fruit you bring home meets the criteria for ripeness and sweetness. Embrace the challenge, and let the quest for the perfect watermelon become a cherished summer ritual.
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