Around two years after he officially split from his now-ex-wife Lisa Bonet, Jason Momoa went public with his new relationship. He and actress Adria Arjona were spotted packing on the PDA on Tuesday, May 21. Two days prior, they made their relationship Instagram official.
People first started guessing that the two were dating in early May of this year when Momoa appeared at Basingstoke Comic Con in England and disclosed to fans that he had been in a relationship for a considerable period. “I’m very much in a relationship. I’ve been in a relationship for a while,” he told the crowd. “I’m really enjoying [my] privacy ’cause back in the day nobody gave a fuck, and now everybody does.”
Recently, the Aquaman star posted several photos with Arjona as part of a collection showcasing their trip to Japan. In one of the pictures, the two are seen smiling on a beach. In the post, he lovingly referred to Arjona as “mi amor.”
“Japan, you are a dream come true you blew my mind. We’re so thankful for everyone who opened their homes, making memories with new friends and old friends, sharing another amazing adventure with mi amor. ON THE ROAM motorcycles and mayhem. All my aloha j,” the actor wrote.
Arjona has had a Hollywod career herself. After several notable roles, among those in Pacific Rim Uprising, Life of the Party, and a recurring part in True Detective, she had her breakthrough role as Dorothy Gale in the Oz book adaptation Emerald City. Although the series was canceled after one season, she has since secured numerous significant roles.
Some of her most prominent roles include Morbius, Father of the Bride, Good Omens, and Andor. Additionally, she appears in the new comedy-action Netflix film, Hit Man, directed by Richard Linklater, in which she stars in along with Glen Powell.
One of her latest projects, Blink Twice, was directed by Zoë Kravitz, Momoa’s stepdaughter from his marriage to Bonet.
Arjona was married to lawyer Edgardo Canales. Their relationship was a private one and no details of their split have been released.
Before Arjona, Momoa briefly dated Eiza González for a few months in 2022.
The new couple were both part of the cast of Netflix’s Sweet Girl, which was released in 2021.
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When it comes to a sumptuous and savory meal, prime rib takes the crown. This cut of beef is known for its tenderness, juiciness, and rich flavor. If you want to impress your guests or simply treat yourself to a special meal, mastering the art of cooking prime rib is a must. In this comprehensive guide, we’ll walk you through the process, from selecting the perfect prime rib to serving it likе a pro.
Selecting the Right Prime Rib
Choosing the Cut
Selecting the right prime rib is the first step to culinary success. Look for a bone-in prime rib roast weighing between 6-8 pounds. The bone enhances the flavor and juiciness of the meat.
Seasoning and Preparation
Before you start cooking, season the prime rib with 2 tablespoons of olive oil, salt, and pepper. For an extra burst of flavor, consider inserting optional garlic cloves into the roast using a paring knife.
Cooking the Perfect Prime Rib
Initial Roasting
- Preheat your oven to a scorching 500°F (260°C).
- Place the prime rib roast on a rack in a roasting pan.
- Rub the roast with olive oil and generously season it with salt and pepper.
- If desired, you can insert garlic cloves into the roast using a paring knife for a delightful infusion of flavor.
Roasting to Perfection
- Place the roasting pan in the oven and roast the prime rib at 500°F for 15 minutes. This high-temperature initial roast will seal in the juices and create a flavorful crust on the outside.
- Reduce the oven temperature to 325°F (160°C) and continue roasting the prime rib until it reaches your desired level of doneness. Use a meat thermometer to check the internal temperature for precision. For medium-rare, aim for 135°F (57°C). Medium enthusiasts should target 140°F (60°C), while those who prefer well-done should go for 150°F (66°C).
- Remove the roast from the oven and allow it to rest for 15-20 minutes before slicing and serving. Resting is crucial to retain the juices and ensure a succulent prime rib.
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