Eight large, fresh beets
one cup vinegar
half a cup of sugar
one and a half tsp whole cloves
One and a half tsp whole allspice
Half a teaspoon of salt
* Instructions:
Beets: scrub, then cut off tops to 1 inch. Put in a Dutch oven and cover with water. Heat till boiling. Simmer, covered, for 25 to 30 minutes on low heat, or until tender. Take out of the water and let cool. After peeling and slicing, put the beets in a basin and reserve.
Add the vinegar, sugar, cloves, spices, and salt to a small saucepan. Heat until boiling, about 5 minutes. Drizzle over the beets. For at least one hour, refrigerate. Before serving, drain.
Toilet Paper in Your Fridge? Here’s What It Might Indicate
Most of us keep paper towels in the kitchen for quick cleanups, but did you know they can also work wonders in your fridge? It might sound unusual, but placing paper towels in your refrigerator can help extend the life of your fresh produce.
According to Reader’s Digest, lining your produce drawers with paper towels is an easy and effective way to prevent fruits and vegetables from spoiling too quickly. Here’s how to use this handy trick:
- Line Your Produce Drawer: After shopping, place a layer of paper towels in the bottom of your crisper drawers before adding fresh fruits and veggies.
- Replace Regularly: Swap out the paper towels whenever you restock the drawer to keep things fresh and clean.
- Add to Produce Bags: For bagged items like spinach or lettuce, slip a paper towel inside the bag to help absorb moisture.
Why does this work? Over time, fruits and vegetables naturally release moisture, which can make them soggy and cause them to spoil faster. Paper towels absorb this excess moisture, keeping your produce crisp and fresh for longer.
This simple practice not only reduces food waste but also cuts down on fridge cleaning since the paper towels help keep your drawers dry and tidy.
With fresh produce becoming increasingly expensive, it’s frustrating to see it go bad before you can enjoy it. By adding a few sheets of paper towels to your fridge, you can extend the shelf life of your fruits and veggies, save money, and make the most of your grocery shopping.
If you haven’t tried this yet, now’s the perfect time to start! A small change like this can make a big difference in reducing waste and preserving your food.
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