As their usual Sunday routine — Kristen and Gary spend their morning doing chores at home before heading to the grocery store to plan for the week. But when Gary gets a phone call from his friends, he bolts — leaving Kristen to fork up the $650 bill and find her own way home. Who is more important to Gary, and what can Kristen do to teach him a lesson?
For as long as I’ve been married to Gary, we have had a set Sunday routine. We wake up, have brunch and then hit the grocery store. It’s been this way for the past two years — it’s how the system runs smoothly.
Two plates of food on a table | Source: Unsplash
So, it’s a Sunday morning. I make us brunch while Gary sorts out the outside — mowing the lawn and so on.
“Are you ready?” Gary asked, as he came into the kitchen fresh from a shower.
“Yes,” I said. “Don’t forget to take the shopping bags.”
A lawn mower outside | Source: Unsplash
We get to the store, and my husband and I have a ball of a time. We walk the grocery store per aisle, making sure that we got everything we needed — and then some. We were both foodies, so cooking together was our love language.
Until Gary’s phone rang, and I saw a different side to my husband.
A shopping cart in a grocery store | Source: Unsplash
We were just about to start unloading our cart at the checkout when Gary’s phone erupted with a loud ring.
“Sorry, Kristen, but I’ve got to take this,” he muttered, stepping aside to answer. “You can start checking out, though.”
So I began to unload all of our groceries — the meat, the veggies, the fruit, not to mention the junk food and drinks that we had stocked up on, too.
Moments later, Gary returned, looking both agitated and excited.
A man using his phone | Source: Pexels
“Listen, I have to run,” he said, glancing at the groceries as the checkout guy went about scanning them.
“Where do you have to go?” I asked.
“The guys are waiting for me. We’re going to have some beers, barbecue, and watch the game together,” he said.
Gary put his hands in his pocket, and looked toward the exit.
A person holding beer with firewood in the background | Source: Pexels
I thought that he was waiting for us to finish at the grocery store, then drop me off at home before taking off to his friends.
“I’ll see you later,” he said.
“What? Now?” I asked, puzzled. “But we’re about to check out!”
“I know, I know,” he said hurriedly, swinging the car keys. “But I can’t miss this, Kristen! It’s a big deal, you know that the guys and I barely hang out.”
A man holding car keys | Source: Unsplash
“How am I supposed to get all of this sorted out and get home? You’re getting a cab?” I protested, my eyes darting between Gary and the growing line behind us.
“What? No! I’m taking the car. But I’ll call you a cab!”
He hastily began to place items on the conveyor belt.
“Okay,” he said. “I’ve got to dash!”
And with that, he was gone.
A man walking away | Source: Pexels
“Do you need help with these?” the checkout guy asked. “We have people to help with these things.”
I nodded. I couldn’t believe that Gary had actually left me at a grocery store, just to go and drink with his friends.
“That will be $650, ma’am.”
A cashier at check out | Source: Unsplash
Of course, Gary had left without leaving any cash behind. It wasn’t that I relied on him for money — it’s just that we usually did this type of thing together. And $650 wasn’t what I had expected our grocery trip to come to.
I paid and wheeled the heavy cart outside. I stood looking at the parking lot, hoping that by some miracle, Gary would still be there.
That he would be waiting for me.
An upset woman looking down | Source: Unsplash
That he would have finally realized that he was wrong to leave me for an insignificant moment with his friends.
I deserved better.
After a few minutes, a cab drove by. The driver got out and helped me pack all of our groceries into the trunk, and we took off for my home.
A yellow cab | Source: Unsplash
The more I thought about it, the angrier I got with Gary.
What on earth could have possessed him to leave me alone? I felt hurt and disrespected. I hated everything about the way I felt. My husband had never made me feel this way before.
I got home and unloaded all of the groceries. I was in a foul mood by then. So, I made a cup of tea and took it to my bubble bath. I needed to relax before thinking about how to get back at Gary.
A cat among grocery bags | Source: Unsplash
As I was sitting in my bath, sniffing the calming scent of lavender, I decided that I would cook myself a fancy dinner with all the ingredients I had bought.
“Two can play at this game,” I thought, shuffling around the house in my socks and pajamas.
I put on some music and I began to cook — I prepared an elaborate feast, grilled chicken, roasted vegetables, couscous, and the works. All of our favorites.
A bubble bath with tea and a book | Source: Pexels
The kitchen smelled heavenly, and I was in the zone. While waiting for the oven, I set the table meticulously for one — my resolve hardening.
If there was one thing I knew about my husband — he would always check my social media, especially when he was away from me.
So, I took photos while I cooked, and posted them on my socials.
A woman cooking | Source: Pexels
My stories were always perfectly captured, and I usually shared my cooking online. Shortly after I posted every story, Gary would ‘like’ it — and every time he did that, I knew that my plan was working.
Sure enough, my husband would be with his friends — drinking and snacking and watching whatever game they said they were going to. But Gary wouldn’t eat there, not when he knew that I was cooking at home.
For good measure, I sent him a photo of my plate saying:
Dinner is fantastic tonight, wish you were here! xx
A person taking a photo of food | Source: Pexels
Later that night, Gary returned to a clean kitchen without leftovers. I was lounging comfortably with a glass of wine and a book — the evidence of my solo feast neatly packed away at the back of the fridge.
“Hey,” he began uncertainly, after he walked in and out of the pristine kitchen. “The house smells incredible. Did you save me some dinner?”
A glass of wine on a table | Source: Pexels
I shook my head, a slight smile playing on my lips.
“Actually, no,” I said. “But you missed a great meal. Everything was so fresh!”
Gary’s face fell as he glanced around to the dining table, as if hoping that there would be a plate of dinner for him.
“I didn’t have dinner,” he admitted.
“Oh? Why not?” I asked, crossing my legs.
A man sitting and covering his eyes | Source: Unsplash
“Because I saw your stories and I thought that there would be dinner for me, too,” he said.
I remained silent. My husband knew exactly what he had done wrong. I just needed him to admit it.
“Kristen,” he said. “I’m sorry I left you at the store like that. It was a last-minute thing with the guys and I didn’t know what else to do. I wanted to be with them, I guess. And I knew that you could handle it.”
Gary walked to the fridge and returned with a beer. He opened his mouth to start talking again.
I raised a hand, stopping him mid-excuse.
A cold beer bottle | Source: Unsplash
“Gary, when you choose your friends over me, it’s more than just leaving me to handle the bills or whatever. It’s way more than that. You left me behind so that you could drink beer. You made me feel second to a barbecue. Today, I wanted you to experience coming home expecting a warm meal and finding nothing.”
“You did this on purpose?” he asked, shocked.
“It’s not just about food,” I continued. “It’s about the people you prioritize.”
A woman sitting on a couch | Source: Pexels
“I never looked at it that way,” he said. “I’m really sorry.”
Our conversation that night was long and honest — Gary needed to be reminded of the fact that we were a team and that we did everything together regarding our home. But it turns out that I also needed to be reminded that we could have our lives, too.
“Get out sometimes,” he said. “Go out with your friends, and leave me to take over the house. You’re allowed to escape the routine, too.”
A group of friends having a picnic together | Source: Pexels
When we went to bed that evening, I felt bad. I had never denied my husband food before, but there was a lesson to be learnt here.
Gary needed to know that he couldn’t leave me stranded in a grocery store without a car. Or without offering to help. Beer and barbecue did not qualify as an emergency.
“You’re right,” he said as he brushed his teeth. “I need to get my priorities straight.”
I’m not sure if Gary learned his lesson, but I do think that making him buttered toast and tea for dinner was a step in the right direction.
Buttered toast with jam | Source: Unsplash
Fantastic Appliance with a Stellar Reputation
Past Events
Imagine traveling back in time to the 1950s and 1960s, when rock ‘n’ roll and poodle skirts were popular. It was also a time of clever inventions, such as the old-fashioned electric knife sharpener, which revolutionized our daily cooking procedures. Before the invention of this clever device, sharpening knives required upper-body exercise and involved the use of whetstones or manual sharpeners. But an ordinarily laborious operation was quickly made more convenient and efficient by the electric knife sharpening.
During the post-war boom, when household appliances were all the rage for making life easier, the first models started to light in kitchens. Leading the way were companies like Presto and Chef’s Choice, which produced dependable sharpeners that soon became a fixture in American homes.
Application
Whether you are a novice chef or a seasoned pro, using a vintage electric knife sharpener is simple. Imagine yourself in your kitchen, ready to sharpen those blades to the level of a ninja’s sword after plugging in the sharpener. Here is a brief how-to:
1. Set up: Ensure that the sharpener is spotless and resting on a sturdy base. Turn it on by plugging it in.
2. Sharpening: Align the knife blade with the internal guides as you insert it into the slot. Pull the knife through gradually, applying consistent pressure and speed from heel to tip. The edge will be sharpened and ground by the abrasive wheels inside.
3.Repeating: Do this a few times with duller blades. For varying phases of sharpening, from coarse grinding to delicate honing, many sharpeners have numerous slots.
4. Finishing: Test the blade’s sharpness by slicing through paper or on a cutting surface after wiping off any metal shavings. And voilà! You have a brand-new knife.
History
What, therefore, makes the retro electric knife sharpener a cherished kitchen tool? It all comes down to safety and efficiency. The technique of maintaining knives has been democratized by these devices, making it available to everybody. No more battling with whetstones or making many journeys to the professional sharpener. Not to mention, a sharp knife lowers the possibility of mishaps in the kitchen, making it a safe tool.
These historical pioneers are responsible for the creation of the contemporary models, which are equipped with sophisticated diamond abrasives and precise angle guides. But antique electric knife sharpeners continue to have a unique place in the hearts of people who enjoy a little nostalgia. Not only do they function flawlessly, but they also harken back to a time when inventive solutions for the typical home cook were commonplace.
The old-fashioned electric knife sharpener was, to put it briefly, revolutionary. Its use continues to influence contemporary culinary practices, and its history records an era of remarkable invention. These sharpeners made knife upkeep simple and effective, which made cooking safer and more fun on a daily basis.
So, check it out if you ever come upon one of these antique treasures. Your cooking and your utensils will appreciate it, I promise!
Leave a Reply